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Method
Make it happen
- 01
Preheat the air fryer to 160°C for 3 minutes.
- 02
Whisk eggs, sugar, milk, oil and vanilla; fold in flour, lemon zest and blueberries.
- 03
Divide among 8 silicone muffin cups, leaving room to rise.
- 04
Cook in batches for 13–17 minutes until golden and a skewer comes out clean.