Air Fryer Homemade Tortilla Chips

Method

Make it happen

1. 01

   Preheat the air fryer to 185°C for 3 minutes.

2. 02

   Mix flour, warm water, oil and salt into a dough; knead briefly and rest covered for 15 minutes.

3. 03

   Roll into 6 very thin rounds, cut into triangles and lightly brush with oil and paprika.

4. 04

   Cook in small batches for 5–8 minutes, securing lightweight pieces beneath an air-fryer-safe mesh rack so they cannot blow into the heating element; check frequently until crisp, then cool.