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Method
Make it happen
- 01
Preheat the air fryer to 160°C for 3 minutes.
- 02
Cream butter and sugar until pale; beat in eggs one at a time.
- 03
Fold in flour, vanilla and milk, then divide between 8 silicone muffin cups.
- 04
Air fry in batches for 13–17 minutes until risen and a skewer comes out clean; cool on a rack.