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Method
Make it happen
- 01
Preheat the air fryer to 160°C for 3 minutes.
- 02
Cream butter with sugar, then mix in egg yolk, vanilla and flour to make a soft dough.
- 03
Roll 16 small balls, press a shallow hollow in each and spoon in a little jam.
- 04
Cook in batches on a secure liner for 9–12 minutes until lightly golden; allow jam to cool before serving.