Beef and Black Bean Rice Bowls with Sweetcorn

Method

Make it happen

1. 01

   Cook brown rice according to its packet directions.

2. 02

   Fry onion and pepper in oil for 5 minutes, add beef and cook until well browned.

3. 03

   Add cumin, paprika and tomato purée and stir for 1 minute.

4. 04

   Add beans and 150 ml water, simmer 10 minutes until thick and cooked through.

5. 05

   Warm the sweetcorn with the black beans for the final 3 minutes.

6. 06

   Spoon over rice and top with avocado and lime juice.