Beef Stroganoff with Mushrooms and Rice

Method

Make it happen

1. 01

   Cook rice in boiling water until tender and keep warm.

2. 02

   Sear steak strips quickly in 1 tbsp butter in a hot pan in batches and remove.

3. 03

   Add remaining butter, onion and mushrooms and cook 7 minutes.

4. 04

   Stir in paprika and flour, add stock slowly and simmer 4 minutes until lightly thickened.

5. 05

   Reduce heat, stir in soured cream and mustard, return beef just to warm through and serve with rice.