Chicken and Sweetcorn Creamy Macaroni

Method

Make it happen

1. 01

   Cook chicken pieces in olive oil until thoroughly cooked, then move to a plate.

2. 02

   Soften leek for 5 minutes, stir in flour and cook 1 minute; gradually add milk and stir until thick.

3. 03

   Cook macaroni until al dente, drain and fold into the sauce with sweetcorn, cheddar and cooked chicken.

4. 04

   Warm gently until the sweetcorn and chicken are piping hot; season with pepper and serve.