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Method
Make it happen
- 01
Heat oven to 210°C fan. Peel onions and cut into thick rings, separating gently.
- 02
Put seasoned flour in one bowl, beaten eggs in another and breadcrumbs mixed with paprika in a third.
- 03
Dip each ring in flour, egg and breadcrumbs; arrange on an oiled baking tray and drizzle with remaining oil.
- 04
Bake 18–22 minutes, turning halfway, until golden and crunchy.