Cucumber and Mint Yoghurt Salad

Method

Make it happen

1. 01

   Halve cucumber lengthways, scoop out watery seeds and slice into half-moons.

2. 02

   Stir yoghurt, mint, lemon juice and garlic in a serving bowl.

3. 03

   Fold in cucumber and season with salt and pepper.

4. 04

   Chill for 10 minutes if time allows, then stir and serve cold.