Garlic and Paprika Cauliflower Steaks

Method

Make it happen

1. 01

   Heat oven to 200°C fan. Remove outer leaves while keeping the core intact and cut 2 cm-thick central steaks; keep spare florets for roasting too.

2. 02

   Mix oil, garlic, paprika, salt and pepper, then brush on both sides of each steak.

3. 03

   Roast on a lined tray for 15 minutes, turn carefully and roast another 12–15 minutes until fork tender.

4. 04

   Finish with lemon juice and serve warm.