Garlic Butter Green Beans

Method

Make it happen

1. 01

   Boil or steam green beans for 4–5 minutes until tender-crisp, then drain thoroughly.

2. 02

   Melt butter in a wide frying pan and soften the garlic over low heat for 45 seconds.

3. 03

   Add green beans and toss for 1–2 minutes until coated and hot.

4. 04

   Remove from the heat, add lemon juice and season to taste.