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Method
Make it happen
- 01
Heat oven to 200°C fan.
- 02
Toss potatoes, onion and garlic with oil, rosemary and seasoning on a large tray. Roast 15 minutes.
- 03
Add chicken thighs, skin side up, and roast another 25 minutes.
- 04
Add courgettes and roast 10–15 minutes more until vegetables are tender and chicken reaches 75°C in the thickest part.
- 05
Scatter tomatoes onto the tray for the final 15 minutes of roasting.
- 06
Squeeze lemon juice over everything before serving.