Goat's Cheese and Chive Scrambled Eggs

Method

Make it happen

1. 01

   Beat eggs with milk and pepper

2. 02

   Melt butter over low heat in a non-stick pan

3. 03

   Stir eggs slowly with a spatula until soft folds form

4. 04

   Crumble in goat's cheese and fold gently until warmed through

5. 05

   Sprinkle over chives and serve with toast.