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Method
Make it happen
- 01
Heat oven to 200°C fan. Stir-fry cabbage, carrot, sprouts, spring onions and garlic in half the oil for 4 minutes, then add soy sauce and cool.
- 02
Place filling across the centre of each wrapper, fold sides in and roll tightly, sealing with beaten egg.
- 03
Brush with remaining oil and lay seam-side down on a baking tray.
- 04
Bake for 18–20 minutes, turning once, until golden and crisp.