✦
Method
Make it happen
- 01
Boil the peas for 3 minutes, drain and cool briefly.
- 02
Mash with lemon juice, oil, chopped mint, salt and pepper, leaving some texture.
- 03
Toast baguette slices under the grill for 3–4 minutes.
- 04
Top each toast with pea mash and crumbled feta.