Speedy Butter Bean and Tomato Orzo

Method

Make it happen

1. 01

   Heat olive oil and stir in dry orzo for 1 minute, then add tomatoes, hot stock and oregano.

2. 02

   Simmer for 10–12 minutes, stirring often and adding hot water if the orzo starts sticking.

3. 03

   Stir in butter beans and cook 3 minutes more until the beans are hot and the orzo tender.

4. 04

   Season to taste and serve immediately as a saucy, one-pan pasta.