Brunch

Sweet Potato, Sweetcorn and Paprika Fritters

Prep15 min
Cook20 min
Total35 min
Serves4
✦

Method

Make it happen

  1. 01

    Squeeze moisture from the grated sweet potato in a clean tea towel.

  2. 02

    Mix with eggs, flour, baking powder, spring onion and seasoning to make a thick batter.

  3. 03

    Stir the sweetcorn and smoked paprika through the batter.

  4. 04

    Heat oil over a medium heat and spoon in small patties, flattening gently.

  5. 05

    Cook in batches for 4–5 minutes each side until browned and fully cooked, then serve warm.