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Method
Make it happen
- 01
Mix turkey with courgette, garlic, oregano, breadcrumbs and seasoning; shape into 16 small meatballs.
- 02
Heat oven to 200°C fan. Arrange on a lightly oiled tray and bake for 18–20 minutes.
- 03
Check the meatballs are cooked through to 75°C.
- 04
Thread four onto each serving skewer and serve with lemon wedges.