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Method
Make it happen
- 01
Cook vermicelli according to the pack, drain and cool.
- 02
Mix peanut butter, soy sauce and warm water into a dipping sauce.
- 03
Dip one rice-paper wrapper at a time in warm water until pliable, then add lettuce, noodles, vegetables and mint.
- 04
Roll firmly, tucking in the sides. Serve two rolls per person with peanut sauce.