Watercress, Beetroot and Horseradish Salad

Method

Make it happen

1. 01

   Wash and thoroughly dry all fresh salad vegetables; prepare the fruit and vegetables as described in the ingredient list.

2. 02

   Wear gloves if preferred when chopping the beetroot to avoid staining your hands.

3. 03

   Mix yoghurt, horseradish sauce, lemon juice and chopped chives until smooth.

4. 04

   Put the salad ingredients in a large bowl, toss gently with dressing just before serving and share between four plates.